Peach jam has an extremely pleasant fruity aroma and a natural rich-sweet taste due to the natural ripe peaches in its composition. The structure is homogeneous. This jam is suitable for both open and closed products; it mixes well with creams. Be sure that the filling will have the expected taste, color, and flavor after baking.
Peach jam is used as a filling or impregnation for confectionery, pastries, portioned desserts, etc. It is also often added to ice cream, waffles, pancakes, croissants, etc.
Taste: richly fruity, with recognizable peach sweetness.
Aroma: ripe peaches.








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