Caramel cream filling

Caramel filling is a must-have ingredient for cafes, coffee shops, restaurants, manufacturing, bakeries, and self-employed confectioners. Its recognizable candy-creamy flavor makes this cream a favorite among children and adults, so it is widely used as a filling for cakes and pastries, desserts, rolls, muffins, etc. Caramel cream is also used as a filling for pre-baked products, as it is supplied ready to use and does not require heat treatment.

Taste: richly sweet, creamy.

Aroma: creamy, sweet and candy with notes of condensed milk.