The heat-stable Raffaello cream filling accurately reproduces the exquisite almond and coconut flavor of Raffaello by Ferrero. The taste of this cream is ideal for chocolate pastries, biscuits, waffles, croissants and other puff pastry products.
Raffaello thermostable filling is a ready-to-eat product that can be used as a filling for pre-baked products and as a cream for cakes and pastries. The Banana Cream filler is also used in the production of products to be frozen and baked.
Rest assured: the filling will retain its original color, appearance, taste, and aroma, as it does not change its structural properties during baking or shock freezing.
Raffaello thermostable cream is popular in production facilities, hotel and restaurant establishments, and is a great ready-made solution for confectioners working to order.
Taste: delicate, milky vanilla with a taste of freshly roasted almonds.
Aroma: sweet, nutty and creamy.
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