Thermostable cream filling “Banana cream”

Banana Cream Thermostable Cream Filling is a ready-to-eat product with a delicate creamy structure. It is widely used as a filling for pre-baked products: croissants, rolls, donuts, muffins, sand baskets, and various portioned desserts. Banana Cream thermostable filling can also be used in the production of products to be frozen or baked.

Rest assured: the filling will retain its original color, appearance, taste, and aroma, as it does not change its structural properties during baking or shock freezing.

The thermostable Banana Cream filling is popular in production facilities, hotels and restaurants, and is an excellent ready-made solution for confectioners working to order.

Taste: delicate, creamy banana.

Aroma: ripe bananas with a creamy vanilla note.