Lemon syrup is a bottle filled with the sun’s warmth, which gives you a good mood, refreshes and invigorates. Lemon syrup is used to make smoothies, lemonades, milk, alcoholic and non-alcoholic cocktails. Confectioners use this syrup for impregnating cakes, as a filling for ice cream and puddings, and as an ingredient in fruit salad dressings. Baked goods, drinks and desserts with Lemon syrup acquire an unsurpassed citrus flavor and aroma!
Taste: sweet and sour.
Aroma: fresh, citrusy.










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