The recognizable bright blue topping is most often used to garnish non-alcoholic cocktails and summer coffee drinks. This topping is also a popular addition to fruit salads, pancakes, waffles, croissants and ice cream. And thanks to its unique color, it will come in handy when creating fillings and creams for author’s desserts or cakes.
Taste: sweet, fruity and citrusy.
Aroma: fresh, tropical, citrus-sweet.








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