Mojito syrup is the basis for a variety of refreshing summer drinks. Prepare classic non-alcoholic or alcoholic cocktails, lemonades, fruit teas or ice coffee – any drink will be great! Mojito syrup is also used to make cakes, rolls, pies, croissants, desserts, etc. Sometimes this syrup is added to sweet fruit salad dressings.
Taste: rich, minty and lemony with a slightly spicy and sour aftertaste.
Aroma: refreshing, citrusy and cool.










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