Thermostable cream filling “Tiramisu”

Thermostable cream filling “Tiramisu” is a ready-to-use cream for the Italian dessert of the same name and any other pre-baked confectionery products: croissants, Belgian waffles, rolls, donuts, muffins, various portioned desserts. Also, the thermostable Tiramisu filling can be used in the production of products to be frozen or baked.

Rest assured: the filling will retain its original color, appearance, taste, and aroma, as it does not change its structural properties during baking or shock freezing.

Tiramisu Thermostable Cream is popular in hotel and restaurant establishments and bakeries, and is a great ready-made solution for self-employed confectioners due to its perfect taste, combining the sweetness of vanilla, coffee bitterness and tenderness of butter cream.

Taste: creamy, coffee, chocolate.

Aroma: warm, soft, with notes of the world-famous dessert.