Jam with pieces of fruit “Peach”

Peach jam has an extremely pleasant fruity aroma and a natural rich-sweet taste due to the natural ripe peaches in its composition. The structure is heterogeneous due to small pieces of pulp. This jam is suitable for both open and closed products; it mixes well with creams. Be sure that the filling will have the expected taste, color, and aroma after baking.

Peach jam is used as a filling or impregnation for confectionery, pastries, portioned desserts, etc. It is also often added to ice cream, waffles, pancakes, croissants, etc.

Taste: richly fruity, with recognizable peach sweetness.

Aroma: ripe peaches.